Curriculum


Major Requirements
College Integrative Courses 6
BIOS/AGRO/HORT/NRES110
Exploring Plant Biology 1
“Exploring Plant Biology” should be taken during the first semester in the program"
BIOS 395/AGRO/RNGE 295/HORT 395 /NRES 497
Career Experience 1
BIOS 498/AGRO/RNGE 496/HORT 396 or 399/NRES/PLPT 496
Independent Study/Current Project 1
AGRI/NRES 103 Food, Agricultural & Natural Resource Systems 3
Mathematical and Analytical Skills 8
MATH 106 or 106B Analytical Geom & Calculus I 5
STAT 218 Introduction to Statistics 3
Communication 6
Written Communication 3
Select from: ENGL 150, 151, 254, 255; CURR 120; JGEN 200, 300
Oral Communication 3
Select from: COMM 102, 209, 212, or 311
Natural Sciences 21
CHEM 109 General Chemistry I 4
CHEM 110 General Chemistry II 4
CHEM 251 & 253L Organic Chemistry and Lab 4
BIOC 321 & 321L or higher 4
PHYS 141 or higher 5
Biological Sciences 28
BIOS 102 Cell Structure and Function 4
BIOS 103 Organismic Biology 4
BIOS 109 Botany 4
BIOS 207 Ecology and Evolution 4
AGRO 315 or BIOS 206 Genetics 4
AGRO 325 Introductory Plant Physiology 4
BIOS 471 Plant Taxonomy 4
Humanities and Social Sciences 6
ALEC 388 Ethics in Ag and Natural Resources 3
ECON 210, 211 or 212 3
Essential Studies 12
Select courses from Essential Studies categories (for the listing of ES/IS courses, see Essential Studies Program List on page XX of 200X-200X Undergraduate Bulletin)
Total core requirements 87
Option requirements 41


Ecology and Management Option
AGRO 444 Vegetation Analysis 3
Earth Sciences 6-7
Water/Climate

Select one of the following:
METR 200 Weather and Climate
NRES 208 Introduction to Bio-Atmospheric Resources
WATS 281 Introduction to Water Science
NRES 408 Microclimate: The Biological Environment
3
Geospatial Information Sciences

Select one of the following:
NRES 312 Introduction to Geospatial Information Sciences
GEOG 412 Introduction to Geographic Information
GEOG 418 Introduction to Remote Sensing

3-4
Biology 6-7
Plant Identification

Select one of the following:
AGRO 442 Range Plants
BIOS 455 Great Plains Flora
3-4
Plant-Animal-Organismal Interactions

Select one of the following:
ENTO 115 Insect Biology and ENTO 116 Insect ID
NRES 211 Wildlife Biology and Conservation
NRES 311 Wildlife Ecology and Management
AGRO 340 Range Management and Improvement
NRES 348 Wildlife Damage Management
AGRO 460 Soil Microbiology
BIOS 474 Ornithology
BIOS 476 Mammalogy
3
Ecology and Management I

Select one of the following:
HORT 130 Introduction to Horticulture
AGRO 204 Resource-Efficient Crop Management
AGRO 240 Forage Crop and Range Management
NRES 310 Introduction to Forest Management
3-4
Ecology and Management II

Select two of the following:
NRES 424 Forest Ecology
AGRO 440 Great Plains Ecosystem
BIOS 454 Ecological Interactions
BIOS 457 Ecosystem Ecology
NRES 417 Agroforesty systems in sustainable agriculture
NRES 459 Limnology
NRES 468 Wetlands
BIOS 470 Prairie Ecology
BIOS 473 Freshwater Algae
7-8
Electives 8-12


Biotechnology Option
AGRI 115 Biotechnology: Food Health & Environment or PLPT 250 Biotechnology: From Science to Society 3
AGRO 216 Plant Breeding Principles and Practice 2
BIOS 312 Fundamentals of Microbiology 3
BIOS 427 Practical Bioinformatics Laboratory 3
BIOS 478 Plant Anatomy 4
Select at least 2 credits from each of the four categories below for a total of 15 hours or more 15
Biological Sciences

AGRO 460 Soil Microbiology
BIOS 205 Genetics, Molecular and Cellular Biol lab
BIOS 401 Advanced Cell Structure and Function
BIOS 407 Biology of Cells and Organelles
BIOS 418 Advanced Genetics
BIOS 420 Molecular Genetics
BIOS 477 Bioinformatics and Molecular Evolution
Plant Biology

AGRO 408 Microclimatology
BIOS 425 Plant Biotechnology
HORT 221 Plant Propagation
PLPT 369 Introduction of Plant Pathology
NRES//HORT/AGRO 406 Plant Ecophysiology:
Theory and Practice
Applied Plant Biology

AGRO 131 & 132 Introduction to Plant Science or HORT 130 Introduction to Horticultural Science
AGRO 411 Crop Genetic Engineering
AGRO 412 Crop and Weed Genetics
Plant and Food System Management

AGRO 204 Resource Efficient Crop Management
AGRO 220 Principles of Weed Science
AGRO 240 Range and Pasture or HORT 327 Turf Management
AGRO 437 & 438 End Uses of Grain and Production of Grain for Specialty Uses
AGRO 405 Crop Management Strategies or AGRO 435 Agroecology
ENTO 115 Insect Biology and ENTO 116 Insect ID
FDST 205 Food Composition and Analysis
FDST 405 & 406 Food Microbiology and Laboratory
FDST 425 Food Toxicology
HORT 260 Cut Flower, Perennial, Pot and Bedding
Plant Production
HORT 362 Nursery Management and Crop Production
HORT 325 Greenhouse Management
HORT 425 Turfgrass Sciences and Culture
HORT 470 Landscape Management